vendor news
Regina Farmers' Market: 2022 Board of Directors
Introducing the Regina Farmers' Market 2022 Board of Directors The Regina Farmers’ Market is governed by a volunteer Board of Directors made up of RFM vendors. On Sunday, March 27, 2022, the Regina Farmers’ Market safely held its second Annual General Meeting via Zoom with the membership. Of...
Celebrating International Women's Day
Wishing our female leaders a Happy International Women's Day! At the Regina Farmers' Market we have a lot of amazing women we are proud to feature! (1) RFM Board Members: leading the organization! Laurie Kitsch - The Cookie Lady Destiny Williams - Hillside Food Inc. Rebecca Fercho +...
Longtime Vendor, Michelle of ZeeBee Honey Retires from the RFM
Legacy Vendor Appreciation: Michelle Frischolz of ZeeBee Honey Michelle Fricholz, owner of ZeeBee Honey has been attending the Regina Farmers' Market since 2007 and has announced her retirement begins this 2022 season! ZeeBee Honey has been known as a local favourite and must-try honey...
Vendor Applications Open!
Fall Vendor Applications Open! Are you an entrepreneur, small business owner, maker, baker, or grower based in Saskatchewan? Do you want to join a 45+ year organization known for building and bringing together community? Well good news, the Regina Farmers' Market Vendor Applications are...
Vendor Spotlight: Good Morning Springrolls
You’ll always know you’re at the Regina Farmers’ Market when you hear Ponziano calling to you within the crown. You can hear his smile in his voice alone and his friendly reminders of how good their spring rolls are beckons crowds from anywhere within earshot. If you haven’t yet had the pleasure...
Vendor Spotlight: Nana K's British Pies
Kathleen, or as we all affectionately know her, Nana K, grew up in North East England. When she emigrated to Canada the food was one of the things she missed most from back home. She searched for the British flavors she knew and loved throughout Regina, but when she couldn’t find something...
Vendor Spotlight: Zee-Bee Honey
Did you know that a queen been can lay up to 2000 eggs a day? It’s because of this that throughout the peak of summer a single colony can contain upwards of 80,000 bees who produce approximately 400 pounds of honey! These bees aren’t running things themselves though. The team behind Zee Bee...
Vendor Spotlight: Going With The Grain
Baking bread started as a hobby and grew into so much more. Larry from Going With The Grain used to bake buns and artisan bread at home with his kids because it was something fun to do as a family. And because, who doesn’t like bread? Since then though, his hobby has grown into a business with...
Vendor Spotlight: Paperback Beverage CO
It all began with a recipe for vegan, gluten-free Worcester Sauce and has branched out into so much more since then. Judd and Ryan from Paperback Beverage Co. are no strangers to hard work and product innovation and their business is the perfect example of that. After realizing the local...
Free! RFM Tote Bags Partnership
Have you heard? The RFM will be giving away FREE Tote Bags courtesy of the MARC Group project! Thanks to local Regina Businesses, the Regina Farmers’ Market will be distributing FREE, reusable, tote-bags throughout the 2021 Season! Visit the Regina Farmers’ Market Online Store (Year-Round!)...
Vendor Spotlight: Wild Rice Guys
Grandpa Rusty started the family business of growing and harvesting wild rice back in 1980. Dawson’s Dad joined his father in the business and in eventually in 2012 Dawson and Gavin decided to join in on the family fun and start selling their wild rice products through the Regina Farmers’...
Vendor Spotlight: The Good Dog
Since 2018 The Good Dog’s, Robin and Jena have been watching dogs drag their owners through Regina Farmers’ Market straight to their booth. You know you have a good thing when your four-legged customers are willing to throw caution to the wind to get to the source of the ‘good stuff’ as quickly...
Vendor Spotlight: Mix Small Batch Granola
It all started with a single granola recipe, both a personal and fan favorite – Maple Pecan and Olive Oil granola which was created with the brunch preparations for a family wedding. This led to Randy making granola for co-workers, and eventually the realization that Mix Small Batch Granola...
Vendor Spotlight: Pickle & Bee
After receiving a breast cancer diagnosis and going through treatment four years ago, Liz of Pickle & Bee made the decision to make changes within her life to help prevent that same dreaded ‘c-word’ from returning. With this, came a desire to create healthier body products and she began Pickle...
Vendor Spotlight: Rocky Acres Orchard
It has been over 20 years since Rocky Acres planted its roots just north of Fort Qu’Appelle and started their orchard. Throughout this time they’ve experimented by introducing new plants and products but after two decades of experience they have found the items they enjoy producing the most....
Vendor Spotlight: Miller's By-Gone Farm
Pam from Miller’s By-Gone Farm tells us that their name stems from their style of farming. After growing up on a farm and now running one of her own she comes from a strong work-ethic and runs a mixed farm. Pam and her partner Lyle proudly operate a farm that is reminiscent of the days when...
Vendor Spotlight: Golden Prairie Wild Boar Meats
After running a dairy farm and raising sheep in North West England, Robert and Kathleen made the move to Canada in November of 2007. They made their home on a farm in Foam Lake and started Golden Prairie Wild Boar Meats. Robert says he wanted to try something a little different and was looking...
Vendor Spotlight: Amber Rayne Designs
Jamie of Amber-Rayne Designs has been with the Regina Farmers’ Market since 2016. However, she has been crafting since she was only 11. She has worked with a variety of mediums over the years including drawing, cross-stitching, pottery, weaving, glasswork, and painting. In recent years she has...
Vendor Spotlight: Back To YouRoots
After being diagnosed with health issues, Chef Bernhard knew he had to make some lifestyle changes which eventually led him to a wholefoods, plant-based diet. Bernie met Conrad through work and in 2014 introduced him a plant-based diet as well and Back To YouRoots was born. Back To...
Vendor Spotlight: Hi Low Angus
With farm land in the bottom, on the side, and top of the Qu’Appelle Valley, it was the hilly landscape that inspired the name we have all come to know as Hi Low Angus. Hi Low Angus’ beginnings were founded in 1952 by Robert and Marg as a dairy farm. In 1994 Dan and Erin made that same farm...
Vendor Spotlight: Karachi Foods
After moving from Pakistan to Regina, Sumaira and her family started Karachi Foods and Catering. Since 2018 they have been providing their customers with 100% Halal, authentic Pakistani and Indian cuisine. Sumaira and her family have recently added a chicken lasagna to their online Regina...
Vendor Spotlight: Pure T Organics
After they both grew up in farming families, David and Hazel were thrilled to finally fulfill their dream in 1971 and buy the farm they’re currently living and working on. On their farm outside of Regina they specialize in organic products including grains, lentils, peas, flax seed, Splentil...
Vendor Spotlight: Peregrine Farms
This week our vendor spotlight is on Peregrine Farm. Peregrine Farm has been making the nearly two hour drive from their homestead near Wishart, SK to the Regina Farmers’ Market for over two seasons now. Each week they bring along their most popular market product – pasture raised,...
This Week at the RFM: Sept. 8, 2020
Fall Season is officially here! Today marks the first day kids go back to school, and the first week our farmer's are being faced with over-night frost. As our local community settles into a new Fall routines, our goal at the Regina Farmers' Market continues to be keeping local, Saskatchewan...
This Week at the RFM: July 23, 2020
This Week at the RFM: July 23, 2020 Get ready for homemade pies, syrups and jams- fruit season has finally begun! Expect to see lots of cherries, apricots, saskatoon berries, strawberries and raspberries available this week at our Open-Air Markets Wednesday and Saturday from 9am-1pm in the...
